Kasymova Cholpon Kazybekovna
Senior Lecturer
Kasymova Ch.K. after graduating from school in 1980 entered the technological college of the Federal Service for the Consumer Rights Protection and Human Welfare in the city of Michurinsk, Tambov Region, specializing in “Bakery production”. After graduating from college in 1983, the Kyrgyz Consumer Union was sent to the Pokrovsky bakery in the Dzhety-Oguz district of the Issyk-Kul region as a senior technologist.
In 1984, she entered the All-Union Correspondence Institute of Food Industry in Moscow with a degree in Technology of Bread, Confectionery and Pasta. She graduated from the institute in 1991. She worked at the bakery for 15 years as a senior technologist. From 2005 to 2009, the teacher of the department of the Chamber of Commerce and Industry, from 2010 to the present, the senior teacher of the department.
Conducts lecture, laboratory classes, course and diploma design at a fairly high scientific, theoretical and methodological level. Actively engaged in research and methodological work. Performs community service at the department. Since 2010, she is responsible for research at the department, participates in social events conducted by the faculty and the university. Her community work is marked by gratitude, Honorary Diploma of KSTU. I. Razzakova.
ORCID: https://orcid.org/0000-0002-8034-2881
WoS: HNP-4641-2023
Google Scholar: Cholpon Kasymova
