Aizhan Monoldorovna Satybaldieva
Candidate of Technical Sciences, Acting Associate Professor
From 1995 to 2000, she studied at the KTU named after I. Razzakov at the Faculty of Technology (full-time department in the technology of canned food and food concentrates). Since 2001 she began working as a laboratory assistant at the department of "Private Zootechnics" named after M. N. Lushchikhin. Since 2001 she began to work as a lab assistant at the department of "Private Zootechnics" at the Kyrgyz Agrarian University. K.I. Skryabin Kyrgyz Agrarian University. In the 2002 academic year she worked as an assistant in the same department, since 2004 - as an assistant department "Commodity science and examination of goods", since 2009 - as a senior lecturer in the same department, 2012 - as a senior lecturer of the department "Technology of livestock products M.N. Lushchikhin. In 2015 she defended her thesis for the degree of candidate of technical sciences on the specialty 05.18.15 -Technology and merchandising of food products and functional and specialized purpose and public catering. From 2016 to 2019 she worked as Acting Associate Professor in the Department of "Technology of livestock products M.N. Lushchikhin, from September 2020 to 2021 she worked as Acting Associate Professor in the Department of "Technology of canning" of the Faculty of Technology of KSTU named after I Razzakov.
Since September 2021 up to now work in the Department of TVET, Faculty of Technology KSTU named after I. Razzakov. - For the conscientious attitude to the work I was awarded the monetary prize of K.I. Skryabin KNAU .2018. - In honor of the International Women's Day on the 8th of March she was awarded a Diploma of K.I. Skryabin KNAU.
The fixed disciplines: Metrology, standardization and certification in public catering, Food and biologically active additives, Sensory analysis of food, Methods of research of properties of raw materials and products in public catering.
