Tynarbekova Meerim Tynarbekovna
Senior lecturer
2012-2016 - KSTU named after I. Razzakov academic degree of bachelor in the direction of "Technology and production of food products from vegetable raw materials"
2016-2018 – KSTU named after I. Razzakov, academic degree of master in the direction of "Technology and production of food products from vegetable raw materials"
Teaching disciplines:
- Labeling and designation of food products;
- Modern container and packaging;
- Refrigeration technology.
Профили в наукометрических базах данных:
ORCID: https://orcid.org/ 0000-0001-9630-7944
